springtime entertaining…
the wonderful world of olive oil

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Olive oil, it’s long been the darling child of the kitchen, and for good reason. This heart-healthy oil is not only delicious, it’s a good-for-you fat as well. Good quality, organic olive oil should be a staple in every sustainable kitchen. Why? Sustainably-managed olive groves are preserving generations-old farming techniques, and encouraging more and more industries to switch to organic growing methods. Besides, nothing beats the flavor of well-crafted, organic, extra-virgin olive oil. Continue reading